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Triglyceride Fraction Protein

For Research Use Only. Not for use in diagnostic procedures. Catalog #: MBS173576

MBS173576 is a protein targeting Triglyceride Fraction. Also known as Triglyceride Fraction, Chicken Egg Yolk. More details

$325 / 1 g +1 FREE 8GB USB
Product Documentation
PDF
Sample Manual Insert View PDF
PDF
Testing Data View PDF
PDF
Certificate of Analysis (COA) View PDF
PDF
QC Report View PDF
PDF
Material Safety Data Sheet View PDF
PDF
Technical Datasheet View PDF
PDF
Protocol View PDF

Product Overview

Online Datasheet in PDF
Product Name
Triglyceride Fraction, Protein
Full Product Name
Triglyceride Fraction, Chicken Egg Yolk
Product Synonym Names
Triglyceride Fraction
Form/Format
Frozen emulsion
Purity/Purification
Fraction
Preparation and Storage
Store at -20 degree short term
Store at -70 degree C long term
Avoid freeze/thaw cycles
Source
Chicken (Gallus domesticus) Egg Yolk
Triglyceride
15,320 mg/dL
Appearance
Light yellow to amber
Recovery
Dilute with 0.15 M sodium chloride and sonicate to dissolve. This material is highly viscous

Product Categories/Family for Triglyceride Fraction protein

Proteins; Standards/controls; Triglyceride Fraction

Other Notes

Small volumes of Triglyceride Fraction protein vial(s) may occasionally become entrapped in the seal of the product vial during shipment and storage. If necessary, briefly centrifuge the vial on a tabletop centrifuge to dislodge any liquid in the container`s cap. Certain products may require to ship with dry ice and additional dry ice fee may apply.
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