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COVID 19 Spike S1 RBD, P.1 Mutant Coronavirus (COVID-19) Recombinant Protein

For Research Use Only. Not for use in diagnostic procedures. Catalog #: MBS313666

MBS313666 is a recombinant protein targeting COVID-19. Also known as SARS-CoV-2 Spike Protein, S1 Subunit (His-Tag), Receptor Binding Domain, P.1 Mutant (Brazil B.1.1.28.1), Recombinant His-Tag at C-Terminus. Host: Insect Cells. More details

$2405 / 1 mg +3 FREE 8GB USB
Product Documentation
PDF
Sample Manual Insert View PDF
PDF
Testing Data View PDF
PDF
Certificate of Analysis (COA) View PDF
PDF
QC Report View PDF
PDF
Material Safety Data Sheet View PDF
PDF
Technical Datasheet View PDF
PDF
Protocol View PDF

Product Overview

Online Datasheet in PDF
Product Name
COVID 19 Spike S1 RBD, P.1 Mutant Coronavirus (COVID-19), Recombinant Protein
Full Product Name
SARS-CoV-2 Spike Protein, S1 Subunit (His-Tag), Receptor Binding Domain, P.1 Mutant (Brazil B.1.1.28.1), Recombinant His-Tag at C-Terminus
Product Synonym Gene Name
2019-nCoV; SARS-CoV-2; SARS coronavirus 2 proteome; COVID19; SARS-CoV2
Product Synonym Names
2019 Novel Coronavirus; Coronavirus; CoV; COVID-19 virus; HCoV-2; Human Coronavirus 2019; SARS2; SARS-CoV-2; Severe acute respiratory syndrome coronavirus 2; SARS-CoV-2 Spike S1 RBD, P.1 Mutant
Host
Insect Cells
Purity/Purification
Affinity Purified. Purity: >= 90% (SDS-PAGE)
Concentration
2.9 mg/mL (BCA) (lot specific)
Preparation and Storage
Store at -20 degree C. Avoid repeated freeze/thaw cycles.
Molecular Weight
Calculated ~ 26 kDa. Based on 12% reducing SDS-PAGE, the apparent MW is ~28 kDa.
Buffer
Phosphate Buffered Saline, pH 7.4
Preservative
None
Inactivation
Not Applicable
Dry Ice Shipment
Extra charge fee may add to your shipping cost as dry ice is required to ship this product.
ISO Certification
Manufactured in an ISO 13485:2003 and EN ISO 13485:2012 Certified Laboratory.
Applications Tested/Suitable for COVID-19 recombinant protein
ELISA (EIA), Western Blot (WB)

Other Notes

Small volumes of COVID-19 recombinant protein vial(s) may occasionally become entrapped in the seal of the product vial during shipment and storage. If necessary, briefly centrifuge the vial on a tabletop centrifuge to dislodge any liquid in the container`s cap. Certain products may require to ship with dry ice and additional dry ice fee may apply.
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