4-Ethyloctanoic acid Inhibitor

4-Ethyloctanoic acid is a natural product isolated from Saussurea lappa Clarke,acts as food additive,Industrial perfume, and so on.

Yuping L, Haitao C, Decai Y, et al. Synthesis and Odor Evaluation of Five New Sulfur-Containing Ester Flavor Compounds from 4-Ethyloctanoic Acid[J]. Molecules, 2010, 15(8):5104-5111.
Yuping L, Haitao C, Decai Y, et al. Synthesis and Odor Evaluation of Five New Sulfur-Containing Ester Flavor Compounds from 4-Ethyloctanoic Acid[J]. Molecules, 2010, 15(8):5104-5111.
Liu Y P, Yin D C, Chen H T, et al. Rapid Synthesis of Flavor Compound 4-Ethyloctanoic Acid under Microwave Irradiation[J]. International Journal of Molecular Sciences, 2010, 11(10):4165-4174.
Liu Y P, Yin D C, Chen H T, et al. Rapid Synthesis of Flavor Compound 4-Ethyloctanoic Acid under Microwave Irradiation[J]. International Journal of Molecular Sciences, 2010, 11(10):4165-4174.

Small volumes of 4-Ethyloctanoic acid, inhibitor vial(s) may occasionally become entrapped in the seal of the product vial during shipment and storage. If necessary, briefly centrifuge the vial on a tabletop centrifuge to dislodge any liquid in the container`s cap. Certain products may require to ship with dry ice and additional dry ice fee may apply.

MBS5758351 is an inhibitor targeting 4-Ethyloctanoic acid.