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Pig IgG (Fab'2) (IgG) Immunoglobulin – Pig

For Research Use Only. Not for use in diagnostic procedures. Catalog #: MBS537455

MBS537455 is an immunoglobulin targeting IgG. Also known as Pig IgG (Fab'2). Host: Pig. Purified Pig IgG (Fab'2) More details

Product Documentation
PDF
Sample Manual Insert View PDF
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Testing Data View PDF
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Certificate of Analysis (COA) View PDF
PDF
QC Report View PDF
PDF
Material Safety Data Sheet View PDF
PDF
Technical Datasheet View PDF
PDF
Protocol View PDF

Product Overview

Online Datasheet in PDF
Product Name
Pig IgG (Fab'2), Immunoglobulin
Full Product Name
Pig IgG (Fab'2)
Product Gene Name
Product Synonym Names
Pig Immunoglobulin G (Fab'2)
Host
Pig
Form/Format
Lyophilized from 0.02M K3PO4, pH 7.2, with 0.15M NaCl, and 0.01% NaN3.
Purity/Purification
Pig IgG (Fab'2) was purified by delipidation, salt fractionation and ion exchange chromatography followed by dialysis.
Preparation and Storage
Store at 4 degree C until reconstitution. Following reconstitution aliquot and freeze at -20 degree C for long term storage. Avoid repeated freeze/thaw cycles.
Biohazard Information
This product contains sodium azide as preservative. Although the amount of sodium azide is very small appropriate care must be taken when handling this product.
Applications Tested/Suitable for IgG immunoglobulin
User optimized

Other Notes

Small volumes of IgG immunoglobulin vial(s) may occasionally become entrapped in the seal of the product vial during shipment and storage. If necessary, briefly centrifuge the vial on a tabletop centrifuge to dislodge any liquid in the container`s cap. Certain products may require to ship with dry ice and additional dry ice fee may apply.
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